TheInnerU

Brooklyn Crab (24 Reed Street, Brooklyn) is looking for applicants for ALL restaurant positions!

BROOKLYN CRAB, Brooklyn’s most exciting, biggest, water-front-seafood-spot is hiring for ALL positions for seasonal employment. This fun fast paced high volume venue is looking for hardworking individuals who can handle multi-tasking with focus.

• Training to begin immediately. Positions begin Mid-March
• If interested in applying you MUST APPLY IN PERSON*
• Open House interviews for all positions are Feb 24th, 25th, and 26th from 12:30 — 7:30 PM
(*experienced B.O.H. employees may submit resumes for immediate consideration, and 
attend open house)
• Location 24 Reed Street, Red Hook Brooklyn.

Positions Include:
• Servers
• Bussers
• Hosts
• Bartenders
• Barbacks
• Line Cooks
• Prep Cooks
• Shuckers
• Dishwashers
• Porters
• Kitchen Assistants (un-paid internship with room for advancement)

For back of house staff priority will be given to candidates with the following credentials:

• Food Handlers License and knowledge of NYC Dept of health codes
• Proficiency and cleanliness in the kitchen
• Knowledge of safe handling practices for all foods, especially seafood
• 6 mos – 1 year experience in another NYC restaurant (minimum) in a similar experience to
that which you are applying for
• Great personality and communication skills, with some ability to understand conversational
English preferred.
• Team mentality

For front of house staff priority will be given to candidates with the following credentials:

• Experience on Micros or other POS computer system
• 6 mos – 1 year experience in another NYC restaurant (minimum)
• Knowledge of seafood
• Knowledge of beer, wine, and spirits: familiarity with classic cocktail recipes, types of beers,
and varietals of wine
• Food Handlers License, and knowledge of NYC Dept of health codes
• Great personality and communication skills
• Team mentality

Pay for each position is very competitive and will be based on applicants’ experience (servers may make upwards of $500 a shift). Large kitchen with many positions to fill! Come hon existing skills and gain new ones. Room for growth in all positions.

GETTING TO BROOKLYN CRAB:
Subway: The Smith-9th Street Station, G and F lines. Get off the train, head away from the Gowanus Canal towards Court Street. Take the B61 bus, it’s a free transfer here. Get off the bus at Van Brunt and Van Dyke, walk back along Van Brunt to Reed, turn right, BKC will be halfway up the block on the right hand side.

IKEA NY Water Taxi: Brooklyn Crab is located just a few blocks from IKEA and easily accessible by the water taxi that departs from the South Street Seaport in Manhattan. You can check the schedule at NY Water Taxi. Once you get off the taxi, walk past the IKEA to Beard Street and go left for 3 blocks until you reach Van Brunt Street. Make a left on Van Brunt Street and then a quick right onto Reed Street.

Car: There is ample street parking nearby.

Bicycle: Brooklyn Crab has bike racks, and there are several other bike racks nearby. For local bicycle paths, check NYCbikemaps.com